Thursday, February 28, 2008

Choco-Chip Pumpkin Muffins

1 box devil’s food cake mix (i used betty crocker triple chocolate fudge cake mix)
1 can solid pack pumpkin (15 oz.)

Directions:
Mix the two ingredients together. Don't add anything else that may be mentioned on the box, such as eggs, oil, or water. The mixture will be very thick and you will be tempted to add in other things to make the batter smoother. DO NOT DO THIS AS IT WILL RUIN EVERYTHING! Place batter into muffin tins (or mini muffin tins) lined with paper, or sprayed with non-stick spray. Bake at 350 for about 17 min. Makes 12 regular muffins.

Amiee's Tip--these DO NOT rise at all, so you'll want to fill your muffin cups over the top.
1 Muffin=180 calories, 2.5g fat, 37 carbs, 2.5g, fiber, 2.5g protein
*I added half a bag of semi sweet chocolate chips. This will alter the calorie content a little bit.*

1 comment:

Anonymous said...

hmm i don't know about chocolate and pumkin mixed Aim... guess I need to come over and try some first, tee hee.